Born and raised in Mexico City, Pati is host of the 3x James Beard Award-winning PBS television series “Pati’s Mexican Table” and the PBS primetime docuseries “La Frontera.” She is resident chef at the Mexican Cultural Institute in Washington, D.C., and a cookbook author., Good Morning America: Pati Jinich shares 4 recipes, talks new show ‘Pati Jinich Explores PanAmericana’, On this season, Pati heads back to southeastern Mexico for a deeper exploration of the storied state of Yucatán. With a culture rooted in Mayan heritage, she travels around the state to meet the cooks, artisans, and families carrying on these traditions., Levenger + Pati Jinich “Treasures of the Mexican Table” Special Genuine Leather-bound Edition, In Season 9, Pati explores one of Mexico’s largest states — Sonora. Her adventure takes her through the rugged, stunning views of the Sonoran desert to the sparkling and bountiful Sea of Cortez., Good Morning America: Pati Jinich shares 4 recipes, talks new show ‘Pati Jinich Explores PanAmericana’.