Salt water taffy, a type of taffy (a chewy and soft candy) that originated in Atlantic City, New Jersey, U.S. The recipe for salt water taffy does not actually include salt water from the ocean, though it does usually call for salt and water, as well as sugar, corn syrup, butter, cornstarch,, The most popular history and origins of salt water taffy claim Atlantic City as the birthplace of this coastal treat. Most historians agree that John Ross Edmiston was involved in its creation in the early 1880s., Saltwater taffy is a classic chewy, sweet candy. In case you’re wondering, no - it doesn’t contain any sea water. However, saltwater taffy does contain both salt and water. This beloved candy was first produced and marketed in Atlantic City, New Jersey in the late 1800s., Salt water taffy has been New Jersey’s staple since its invention in Atlantic City 138 years ago. Taffy isn’t only a fun souvenir from a vacation down the Shore, it’s a favorite year-round snack among many Garden State beachgoers., Salt Water Taffy is a variety of soft taffy originally produced and marketed in Atlantic City, New Jersey, beginning in the late 19th century. The most popular explanation of the name is that of a candy-store owner, David Bradley, whose shop was flooded during a major storm in 1883., Salt water taffy is believed to have originated in the late 19th century in Atlantic City, New Jersey, United States. The exact details of its creation are still a matter of debate, but one thing is for sure: it quickly became synonymous with the boardwalk and beachside culture of the Jersey Shore..