"Scientists have created the first lasers made entirely from edible materials," reports Science magazine "which could someday help monitor and track the properties of foods and medications with sensors that can be harmlessly swallowed." [The researchers' report] shows that tiny droplets of everyda, In a delicious turn of events, scientists succeeded in taking the optics of olive oil to create the first-ever microlaser made entirely from edible materials. If commercialized, they could offer , Jam today: information decoding from edible microlasers in peach compote. Researchers at the Jožef Stefan Institute in Ljubljana, Slovenia, have demonstrated what they call “edible microlasers” — tiny lasers made entirely from food-safe materials—that can be used for food monitoring, product authentication and tagging., Development of completely edible microlasers in different configurations: from materials to applications. Various edible laser gain materials, cavity materials and optional secondary materials were identified and employed to make two types of lasers: whispering gallery mode (WGM) and Fabry-Pérot (FP) microlasers. These lasers were employed for barcoding and sensing, enhancing authentication , Edible Microlasers: A Delicious Leap Towards Food Safety and Tracking In a remarkable breakthrough, scientists have harnessed the unique properties of olive oil to develop the first-ever microlaser crafted entirely from edible materials. If successfully commercialized, this innovation could revolutionize the way we monitor food quality and medications from within our bodies. Unlocking the , .